
Crossings
Picnic lunch exploring connections between food, body and place
Edible Coastlines
An edible journey to the coastal landscapes of England
Sol Luna Latte
Canapés and cocktail inspired by dreams and cosmology
Four Food Futures
Four food installations for The Future Starts Here at V&A
Sapour Somnia
Edible installation mapping out flavours from the world of dreams
Cookbook of Emotions
Workshop investigating links between food, digestion and feelings

Endophyte Club
Supper club investigating the microorganisms livings in plants
New National Dish
Styling future of national dishes for CGG/MAAT Museum
Tree Ceremony
Poetry workshop and culinary ritual celebrating Autumn
Cover Crop Cuisine
Recipe development reflecting Indian cotton industry
Spell of the Seasons
Research project studying new and ancient ways of tea
Plant Dining
Four course dinner from a plant’s perspective
Metamorphoses
Intermingling of human and non-human bodies